Oysters Out in Force at Fourth Annual NYC Food Film Festival 2010

by leconcierge | May 25, 2010 at 10:06 am
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Produced in association with the James Beard Foundation and benefiting the Food Bank For New York City, the NYC Food Film Festival returns for a 4th Edition from Wednesday, June 23rd to Sunday, June 27t, 2010.

The Breton in me could not fail to notice that Oysters are Out in Force on this year's program with the following:

The Mud and the Blood
Dir. George Motz - 12 mins
Collecting and roasting oysters is a specialty of the South and one of the best places to enjoy this Southern treat is the Lowcountry of South Carolina. (screening out of competition)

Widow's Hole Oysters
Dir. Liza de Guia - 6 mins
Meet Oysterman Mike Osinski whose Greenport, Long Island oysters are so local that they go from water-to-table in NYC in the same day.

Working The Miles
Dir. Joe York - 14 mins.
A visual portrait of a Gulf of Mexico oysterman and his wife.

Also in sync with my Brittany roots, Dan Delaney of Vendr.tv on La Dominique Creperie in Philly...

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