Eat frozen yogurt. It's good.

Everyone is talking about and going ya-ya over Pinkberry. Gawker has even weighed -in on the debate. No, it's not the latest phone from Blackberry. It's the newest trend in the frozen yogurt industry. Pinkberry yogurt has been dubbed the crack of Los Angeles. It sells two flavours, plain and green tea and you can top the yogurt off with fresh fruits, like kiwis and strawberries. It's a sour-style frozen yogurt, a trend popular in Korea.