The Clerkenwell Kitchen, 'Best Sustainable Restaurant', Time Out London 2008 Awards

Restaurants can be very wasteful places.
With that in mind, I was glad to see Time Out London add a new category on Best Sustainable Restaurants for the 2008 Edition of their Eating and Drinking Awards which were just announced on September 9.

The first winner is The Clerkenwell Kitchen founded in 2002 by Helen Gray and Emma Miles.

They think local more than organic.

For fish and seafood they buy what's plentiful rather than fashionable...

Rest of story on Serge the Concierge