Jelly Cookies5

Jelly Cookies

2-1/2 Cups Flour
1-3/4 Cups Sugar
2 Eggs
1 Cup Butter (2 Sticks, Softened)
1/3 Cups Milk
Jelly (Smuckers or Polaner)

Combine eggs, milk, and butter. Add flour and sugar, mixing thouroughly.
Roll dough into 3/4" balls and place approximately 1/2" apart on cookie sheet. Make a sizeable indentation in each cookie, and fill with Jelly.
Bake at 350 degrees for 10-12 minutes or until cookies are firm and jelly is bubbling.
Yield: 30 Cookies