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New Toronto Restaurant - Trevor Kitchen and Bar
by Leonard Brody | November 10, 2006 at 11:26 am
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There's a new man in our lives: He cooks, he cleans up and best of all, he doesn't mind catering to our wildest culinary desires. His name is Trevor and we are head-over-heels in love...with his restaurant. In fact, he may even be our answer to the perfect guy.trevor
Our first date at trevorkitchenandbar was nothing short of spectacular. He flirted with us over the Beef and Greens ($10), boasting thin slivers of high quality meat topped with Sambuca dressing, but we held firm. Good girls don't kiss right away (or at least admit to it). He stepped up his game with a French Onion Soup ($6) re-defined with aged Ontario cheddar. Knees shaking, he finally swept us off our feet with the show-stopping Port Braised Beef Cheeks ($19) sitting atop an ethereal risotto with woodsy mushroom and squash.
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