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There is Sea Salt and then there is "See Salt". Many love to experiment with different types of salt this great Earth provides while others don't get much farther than ripping open the paper packets or breaking the "perfs" on the servings provided at the local In-N-Out.
Here is a posting that shows how far afield one can get when one explores the worlds of salt and salt culture - there is even a blog dedicated to JUST SALT!
Consider this ... originally posted at Pajamas Media -
Whereas I used to have two salts – table and kosher – in my pantry, I now have six, and counting.
by Nancy Rommelmann
UPDATED with original Death Valley video at source.
Edmund Jenks
Los Angeles, California, United States
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