Truemors
Brad Eats Monster Hamburger 6.8 kg in 4:30 h
Brad Sciullo, who works a waitor in an Italian restaurant in Pennsylvania,
terminated his fast food gastronomic adventurer in four hours and 39 minutes
Brad become the first person to conquer the Beer Barrel Belly Bruiser.
The mammoth meal weighs 15lbs (6.8kg) and has 5.2lbs (2.3kg) of toppings.
CLEARFIELD, Pa. (AP) — It took Brad Sciullo 4 hours and 39 minutes to finish a marathon. A meat marathon, that is. The 5-foot-11, 180-pound western Pennsylvania chef is the first person to eat a monstrosity called the Beer Barrel Belly Bruiser: a 15-pound burger with toppings and a bun that brought the total weight to 20.2 pounds.
The mountain of beef is the product of Denny's Beer Barrel Pub, about 100 miles northeast of Pittsburgh in Clearfield.
Sciullo, 21, of Uniontown, said he was surprised he finished the sandwich Monday. "About three hours into it, things got tough," he said.
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