Pu Erh Tea

uploaded by Dave Seah January 5, 2009 at 01:15 pm
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Before you can brew the tea, you have to chip it apart into loose leaves. The tea has been fermented underground for a period of time, and has a kind of earthy flavor.

Photo Properties
NP! ID: 2042481
Title: Pu Erh Tea
File Size: 500 × 375 – 218.31 KB

Created: Mon, 01/05/2009 - 1:15pm
Modified: Mon, 01/05/2009 - 1:15pm

File Type: image (jpeg)

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