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Seasonal treats: ant egg larb & fried cicadas
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NP! ID: 1109673
Title: Seasonal treats: ant egg larb & fried cicadas
File Size: 2592 × 1944 – 960.27 KB
Created: Mon, 06/09/2008 - 4:30am
Modified: Mon, 06/09/2008 - 4:30am
File Type: image (jpeg)
Licence: None (All rights reserved)
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at 04:39 on June 9th, 2008
This seasonal treat of ant eggs in a fish sauce/herb 'larb' and fried cicadas was eaten by my boyfriend & I in north-eastern Thailand (near the border with Laos) in late March 08. The ant eggs kind of 'popped' in your mouth, like white caviar, and the cicadas made a great crunchy beer snack when fried in a mushroom & oyster sauce.