Carciofi o carciofini sott'olio

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Carciofi o carciofini sott'olio

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uploaded by Patricia Turo

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  uploaded by Patricia Turo | add comment

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  uploaded by Patricia Turo | add comment

California is a big producer of artichokes and yet they don't seem to be found in markets in large quantities or available in the many varieties produced. They can be prepared in many different ways and add dirversity to our vegetable selection.  In Italy they can be found in every market and they are a treasured vegetable.

Preserving artichokes is one way of preparing a fast meal on a busy day.