TruemorsWeek 3: We prepared a hearty minestrone based on chicken stock and chock full of bacon, potatoes, plum tomatoes, spinach, carrots, leeks, kidney beans and pasta shells, then garnished with more spinach and some fresh parmesan. Buon appetito!
Culinary Arts @ GBC 06 - Minestrone
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NP! ID: 2161583
Title: Culinary Arts @ GBC 06 - Minestrone
File Size: 600 × 900 – 99.24 KB
Created: Mon, 02/09/2009 - 5:17pm
Modified: Mon, 02/09/2009 - 5:17pm
File Type: image (jpeg)
Licence: None (All rights reserved)
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at 17:18 on February 9th, 2009
This is a hearty minestrone based on chicken stock and chock full of bacon, potatoes, plum tomatoes, spinach, carrots, leeks, kidney beans and pasta shells, then garnished with more spinach and some fresh parmesan. Buon appetito!
http://www.flickr.com/photos/luxography/3223586526/