Geneva’s International Airport opens “Altitude” restaurant

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Aéroport de Genève Altitude

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sourced by Patricia Turo

Michelin-starred chef Gilles Dupont in collaboration with SSP (Select Service Partner) has taken a bold step by establishing a gourmet restaurant at the recently expanded Geneva International Airport. The chefs Gilles Dupont, Thomas Byrne and Fabien Legon will offer upscale menu's changing weekly. The restaurant seats about 200 people and offers conference and meeting rooms. It is part of the new expansion of the airpoirt. Comfortable seating and views of the runways and the Jura, it is hopped that it will attract business dinners. Geneva International Airport is only about 10 minutes by car from Geneva.

 www.altitude-geneva.ch

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