I would have thought there were many reasons to criticize a country for consuming massive amounts of beef. One could consider the depletion of forest for grazing. One could consider the additives such as antibiotics and growth hormones, or the health effects of a diet replete...
"WASHINGTON (Reuters) - An outbreak of food-borne illness, linked to dangerous bacteria in ground beef, sickened 28 people and may have caused two deaths in the U.S. Northeast, health officials said on...
Beef Bulalo or other known as Pochero actually refers to the beef bone marrow which is boiled for hours until the marrow is tapped out from the bone. It is one such a favorite Filipino soup that is perfectly served during cold weather even in warm weather too. The hotter the...
"Barack Obama has only four years to save the world. That is the stark assessment of Nasa scientist and leading climate expert Jim Hansen who last week warned only urgent action by the new president could halt the...
Asked by the host to explain his party's plan to deal with carbon emissions, Republican House Minority Leader John Boehner described the overwhelming scientific consensus that carbon dioxide is contributing to...
Could this be the world's most fattening burger?A burger containing 4,800 calories has launched in the US - this is double the recommended daily amount in one food item. The burger has five beef patties, five cheese slices, fries, chilli, sour cream, salsa and a pound of...
created by Amy Judd | 36 wks ago | updated 36 wks ago 1607 views | 14 recommendations | 1 comment
Germany's federal environmental agency has asked Germans to limit their meat intake and only eat meat on special occasions. German's mostly have a diet that is heavy on animal products. The production of meat...
created by Amy Judd | 44 wks ago | updated 44 wks ago 617 views | 18 recommendations | 8 comments
After learning about Burger King®’s recent launch of FLAME™, a body spray that purportedly carries the scent of BK’s own flame-broiled hamburger’s, I began to wonder whether or not the fast-food giant’s...
The Irish pork scare may have contaminated livestock in the United Kingdom, according to new reports. Some of the contaminated pork from the Republic of Ireland may have been given to cattle in Northern Ireland,...
created by Dave Keating | 51 wks ago | updated 51 wks ago 224 views | 7 recommendations | 2 comments
In this post the secrets of the albino carrot are unveiled- what is a parsnip and how can it be made well? Also, the secret to gourmet dining on a budget.
created by DashOfStash | 1 year ago | updated 1 year ago 69 views | 0 recommendations | 0 comments
Governor of California Arnold Schwarzenegger mocks Obama on his physical appearance at a campaign rally for McCain. Schwarzenegger who we all know was once a Mr. Universe and starred in action films such as...
Brad Eats Monster Hamburger 6.8 kg in 4:30 h Brad Sciullo, who works as a waiter in an Italian restaurant in Pennsylvania, terminated his fast food gastronomic adventurer in four hours and 39 minutes. Brad became...
created by SOLARLIFE | 1 year ago | updated 1 year ago 903 views | 17 recommendations | 6 comments
An E. coli outbreak in Vermont has sickened 10 individuals and been linked to 3 different restaurants. "Department of Health officials offered little specific information on the outbreak, saying only that it...
created by Terri Potratz | 1 year ago | updated 1 year ago 116 views | 0 recommendations | 0 comments
The US has finally implemented a law that requires country-of-origin labeling on meat, fish, poultry, produce and peanuts as of September 30, 2008. "On May 13, 2002, the Farm Security and Rural Investment...
created by Terri Potratz | 1 year ago | updated 1 year ago 1472 views | 22 recommendations | 15 comments
The outbreak of mad cow disease in the UK during the '80s changed the way that cattle are tracked and shipped. We no longer have available many organ meats previously available, notably brains. Some...