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The Savory Science: Why NYC Pizza is So Unique
He may be an Iron Chef, but I disagree heartily with Mario Batali about San Francisco having worse pizza than New York City. I can think of several spots that kick the crust out of most New York fare, placing them...
created by Jordan Yerman | 3 years ago | updated 3 years ago
495 views | 12 recommendations | 3 comments
495 views | 12 recommendations | 3 comments
Iron Artist: Competitive, Real Time Art Making at PS 1
I love it. "The Competition The event, whose point of departure is the original Japanese version of "Iron Chef," is an over-the-top multi-media spectacle of competitive, real-time art-making. It consists of two duels, each lasting 45 minutes. Using materials...NowPublic on Facebook
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