Brad Eats Monster Hamburger 6.8 kg in 4:30 h Brad Sciullo, who works as a waiter in an Italian restaurant in Pennsylvania, terminated his fast food gastronomic adventurer in four hours and 39 minutes. Brad became...
created by SOLARLIFE | 1 year ago | updated 1 year ago 888 views | 17 recommendations | 6 comments
Not sure what Bun stood for in the Vietnamese food world, I tried to find out and the consensus seems to be that Bun is an essential ingredient in a 'Cool Vietnamese Noodle Salad for Warm Days' as described in a very detailed recipe by Mai Pham (for Fine Cooking).
Another Monday coming, another restaurant opening I have to go to. Life is hard. Especially knowing that this BUN opening, running from 6:00 pm to 2:00 am no less, sounds close to party like it's 1999. Let's get back to the place itself. A funny thing...