New milk powder tests are underway in Europe as regulators concluded that even though Chinese milk imports are banned within the European Union, there may still be contamination within products in Europe that pose...
created by Terri Potratz | 1 year ago | updated 1 year ago 327 views | 10 recommendations | 2 comments
"There are four basic food groups: Milk chocolate, dark chocolate, white chocolate and chocolate truffles". (Anonymous)I never thought a simple topic like chocolate can generate so much interest, as some of you...
created by tiha zaman | 1 year ago | updated 1 year ago 809 views | 2 recommendations | 19 comments
My worst and unrepentant sin is that I consume chocolates nearly everyday and someone once asked me how do I eat chocolate that frequent and not be the size of a rotund hippopotamus. The secret I think...
created by tiha zaman | 1 year ago | updated 1 year ago 1692 views | 12 recommendations | 42 comments
I think any serious chocoholic in this world would agree that chocolate is hands down heaven on earth. Eating chocolate could produce the effect of Herculean happiness and spike of "higness" than nothing in this...
created by tiha zaman | 1 year ago | updated 1 year ago 314 views | 2 recommendations | 10 comments
For a connoisseur or a lover of chocolate, such as myself, sinking your teeth into your favorite indulgence and then tasting larvae would certainly be a horror for anyone. Are there no such thing as...
created by tbphotos | 1 year ago | updated 1 year ago 571 views | 7 recommendations | 4 comments
For Valentine's Day, Charles Chocolates wear their heart on their boxes.
From the packaging to the treats everything is a declaration of love. The small one (pictured here) counts 24 pieces (if all hearts) and retails for $30.
"The new school term has started in Philippines and Rex at the King of Chocolates blog encounters freshmen on his campus. The blogger welcomes the freshies and remembers his first day at the campus."
created by Populux | 3 years ago 269 views | 0 recommendations | 0 comments