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Rapid Growth In Genetically Engineered Crops Continues; 92% of Planted Soybea...
According to the USDA’s Economic Research Service, U.S. farmers have rapidly taken to planting genetically engineered (GE) soybeans, cotton, and corn with herbicide tolerance and/or insect resistance traits.In the U.S., Herbicide Tolerant (HT) soybean adoption has expanded... Science and Agriculture collide in development of a promising new delivery s...
Genetically Modified 'Marijuana Food' Contest Could End Prohibition Are you ready for some Cannabis cantaloupe? How about some Ganga Grapes? And don't forget the Bong Beans! These seemingly fantastical fruits and beans could be in your food lexicon some day according to a...How Biotech and Gene Modification is good for the environment
This is a little old now, but clearly demonstrates that genetic engineering is good for the environment. It's now just used in plants, but on them as well. Biotechnology = less chemicals Australia is leading the world in the move away from conventional chemical...What does "organic" food mean?
Sometimes it takes a professor of molecular biology at Princeton to explain that organic food is no different from any other kind of food. He also punctures the notion that food labelled organic does not use toxic pesticides.Organic farming practices cause 200 food poisoning deaths
Organic advocates have worked themselves into a tizzy condemning meat from cloned cows and genetically modified crops -- which haven't caused a single stomach ache in a single person among the 300 million plus who have been eating this food for over 10 years -- organically...
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