There is bad news for Indian and Chinese food lovers in Britain. A new study has revealed that while Indian food is generally high in fat and Chinese food is high in Sugar. "Campaigners have called for better...
highlighted by Sanjay Jha | 14 wks ago | updated 14 wks ago 343 views | 1 comment
"Herds of cows producing skimmed milk could soon be roaming our pastures, reports Cath O'Driscoll in Chemistry & Industry, the magazine of the SCI.
Scientists in New Zealand have discovered that some cows have genes that give them a natural ability to produce skimmed...