Michigan Governor Jennifer Granholm recently signed a bill into law that phases out veal crates for calves within three years, and battery cages for laying hens and gestation crates for breeding sows within ten years.
The law prohibits a Michigan farm operator or owner from...
created by oppknx | 6 wks ago 60 views | 11 recommendations | 0 comments
Dollars flow from federal coffers to support the largest of New York's dairy, poultry and pig CAFOs. A review of public records from 1995 through 2006 show that New York's CAFOs have been receiving generous public...
created by oppknx | 7 wks ago | updated 6 wks ago 116 views | 24 recommendations | 2 comments
Last January, Papas Dairy in North Bangor, New York received a letter from the Public Health Service of the Food and Drug Administration's New York District Office in Buffalo, New York. Papas Dairy is a dairy CAFO, registered with New York State's DEC that maintains...
created by oppknx | 10 wks ago | updated 7 wks ago 148 views | 4 recommendations | 1 comment
What would you think if you saw the Chairman of your State Assembly Agricultural Committee staffing the trade fair booth for Monsanto or Dow Chemical or a big pharmaceutical firm that made antibiotics...
created by oppknx | 11 wks ago 200 views | 44 recommendations | 2 comments
An estimated 70% of the antibiotics and other microbial drugs used in the United States are fed to farm animals for non-therapeutic purposes, including (i) growth promotion; and (ii) compensation for crowded, unsanitary, and stressful farming and transportation conditions....
created by oppknx | 11 wks ago | updated 11 wks ago 223 views | 24 recommendations | 5 comments
Proposed in May of 2009, and sitting in the Agriculture Committee of the New York Assembly, AB8163 if passed, will phase-out pig gestation crates, veal crates and hen battery cages by 2015, and it would prohibitsany person from tethering or confining any pig during...
created by oppknx | 20 wks ago 269 views | 15 recommendations | 6 comments
Potassium Bromate is typically added to bread and other flours as maturing agent which promotes gluten development in doughs, making the bread stronger and more elastic. Commercial bakers use bromated flour because...
created by oppknx | 34 wks ago 1491 views | 3 recommendations | 5 comments
Industry Successes in Menu Board/Calorie Posting WarsOhio Prempts Local ActionIn 2005, Ohio proposed HB423. The bill would have required restaurants that are part of a chain having 10 or more locations nationally and 5 or more locations in Ohio, to list calories, saturated...
created by oppknx | 1 year ago 617 views | 10 recommendations | 2 comments
Effects of calorie labeling and value size pricing on fast food meal choices: Results from an experimental trial.A recent study published in the International Journal of Behavioral, Nutrition and Physical Activity...
created by oppknx | 1 year ago | updated 1 year ago 315 views | 30 recommendations | 2 comments
According to the USDA’s Economic Research Service, U.S. farmers have rapidly taken to planting genetically engineered (GE) soybeans, cotton, and corn with herbicide tolerance and/or insect resistance traits.In the U.S., Herbicide Tolerant (HT) soybean adoption has expanded...
created by oppknx | 1 year ago | updated 1 year ago 381 views | 5 recommendations | 1 comment
Burger King Corp. announced it is limiting sodium in all of its Kids Meals advertised to children under 12. The effort limits sodium to 600 mg or less and is a part of the BK Positive Steps initiative. It has not...
created by oppknx | 1 year ago | updated 1 year ago 201 views | 32 recommendations | 3 comments
The U.S. Food and Drug Administration (FDA) conducted an investigation of Red Arrow Dairy located at 69444 County Road 687 in Hartford, MI 49057, and found Red Arrow offered for sale an animal for slaughter as food that was adulterated. United States Department of...
created by oppknx | 1 year ago 132 views | 10 recommendations | 2 comments
Beginning January 1, 2010, chain restaurants in Philadelphia will have to disclose calorie counts on menu boards, and calories, saturated and trans fat, sodium and carbohydrates on printed menus. Chain restaurants include convenience stores, delis, bakeries, cookie counters,...
created by oppknx | 1 year ago 309 views | 5 recommendations | 2 comments
After a year of deliberations between legislators and public health officials, and over the objections of restaurant owners and associations, Westchester County, NY passed a bill requiring chain restaurants and...
created by oppknx | 1 year ago | updated 1 year ago 673 views | 20 recommendations | 0 comments
Agribusiness and biotechnology companies have rapidly consolidated their market power through: (1) government complacency, and (2) overwhelming market clout as compared to farmers and growers. Historically, seed buyers purchased not only seeds, but also the future means of...
created by oppknx | 1 year ago 361 views | 8 recommendations | 1 comment