All Over Rosé Picks: From Jancis Robinson to SF Chronicle

Lynne Char Bennett notes that most of the Rosé found in the U.S is imported and reminds us that Rosé is made with juice from red and black grapes that has had minimal contact with the dark grape skins, which contribute color and a small amount of tannins to the wine".
The SF Chronicle Panel tasted no less than 93 Rosé offerings this year.
The only one to get 3 Stars is the 2007 Loimer Kamptal Rosé Table Wine ($15)...