Filipino Beef Bulalo/Pochero (Beef Bone Marrow Stew) Recipe Beef Bulalo or other known as Pochero actually refers to the beef bone marrow which is boiled for hours until the marrow is tapped out from the bone. It is one such a favorite Filipino soup that is perfectly served during cold weather even in warm weather too. The hotter the soup it was made, the best time to serve.
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