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No Small Fish to Fry: Jean Paul Hevin, 20 Years of Chocolate, Easter 2008

by leconcierge | March 23, 2008 at 09:29 am | 243 views | add comment | 0 recommendations

One of my favorite chocolatiers in Paris, Jean-Paul Hevin celebrates 20 years of creativity.

As always For Easter, he comes up with ideas such as this Arty Compression that are as good to look at as to eat.

March 23, 2008 at 09:29 am by leconcierge, 243 views, add comment